Today is a very special day as we remember the Australian and New Zealand soldiers who fought for us almost 100 years ago. What better way to commemorate and celebrate Anzac Day than to make a batch of delicious Anzac Biscuits! These oats and coconut biscuits were originally made to be sent in food parcels to the troops stationed in Europe during World War I.
The Fredbare team love making Anzac Biscuits on Anzac Day and sharing them with our friends and families!
I'll to bake this one also. It looks very yummy!
ReplyDelete